Fashion Blogs

I always like foods that can be bitten. You know what I mean, savoury dark flavours with the perfect heat and intensity that keeps you coming back for more. The taste that lingers in your mind, making you crave it the next day and the day after! This simple snack of Kaju badam with sea salt and black pepper will do that alright. Include it at the appetizer table or as a great starter to grilled steaks and as a replacement for croutons in a tossed salad.

I have been buying these pre-seasoned from

I always like foods that can be bitten. You know what I mean, savoury dark flavours with the perfect heat and intensity that keeps you coming back for more. The taste that lingers in your mind, making you crave it the next day and the day after! This simple snack of Kaju badam with sea salt and black pepper will do that alright. Include it at the appetizer table or as a great starter to grilled steaks and as a replacement for croutons in a tossed salad.

I have been buying these pre-seasoned from